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Now Serving Olives from: Alentejo, Portugal
Harvesting Season: October - January
*DRIP*
*DRIP*
*DRIP*
*DRIP*
This olive oil is special,
but it shouldn't be.

MOST OLIVE OIL IN THE U.S.
including a lot of the “extra-virgin”
stuff, is blended from old, low-quality
oils.

THE REST?
High quality olive oils that look great
on your counter but are too expensive
to cook with.
Olive oil the way it should be:
Always fresh,
never blended,
(real) EVOO.
something
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$21
Extra Virgin Olive Oil
PUNCHY
“Drizzle”
500 ML
Made for eating, never heating.
something

$16
Extra Virgin Olive Oil
MELLOW
“Sizzle”
750 ML
Use it every day, in every way.
Shop this Classic Kitchen Duo - $37
DIVE
INTO
DIVE
INTO
SOMETHING
NEW!
No blending, no funny
business. Just 100% Picual
olives from a big field in
Spain.
Us Vs Them
Actually comes from
one country
Fresh
Price
Promotes a healthy
heart
Squeezable

CHEAP OLIVE OIL
Combines oil from
4+ countries
Nope, it's blended
with old oil
$
✗
✗

GRAZA
✓
ALWAYS
$$
✓
100%

EXPENSIVE OLIVE OIL
✓
Sometimes...
$$$$$$
✓
✗

CANOLA/VEGETABLE OIL
WTF is a canola?
Bleached,
Deodorized,
refined.
$
The petroleum of
cooking oils
✗
NOW SERVING OLIVES FROM

Jaen, Andalusia-Spain
Harvesting Season
October - January
Made by people who take olives very
seriously.
Learn More About Us
See what else we’re cooking up:
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Squeeze, refill, repeat. Single Origin EVOO that's made to be used.
SHOP THE DUO
FREE MINI COOKBOOK WITH EVERY ORDER!!!
VERY GIFTABLE
The “Drizz & Dip”
Made for drizzling, dipping, and
everything in between. Meet our limited-
edition Graza x Areaware plateware set!
Shop The Drizz & Dip

*LIMITED TIME ONLY*
The “Salad Set”
Get free shipping and a free mini-cookbook
with your Drizzle 2-pack!
Shop Now

VERY GIFTABLE
The “Drizz & Dip”
Made for drizzling, dipping, and
everything in between. Meet our limited-
edition Graza x Areaware plateware set!
Shop The Drizz & Dip

*LIMITED TIME ONLY*
The “Salad Set”
Get free shipping and a free mini-cookbook
with your Drizzle 2-pack!
Shop Now

SO MANY WAYS TO SIZZLE & DRIZZLE.
SO MANY WAYS TO SIZZLE & DRIZZLE.
SO MANY WAYS TO SIZZLE & DRIZZLE.
SO MANY WAYS TO SIZZLE & DRIZZLE.
Sear
Fry
Grill
Roast
Bake
Garnish
Knead
More Recipes On The Glog

Recipe: Vermouth Braised Beef with Herb Relish
MAKE THIS DISH ➛

NOW SERVING OLIVES FROM

Jaen, Andalusia-Spain
Harvesting Season
October - January
Made by people who take olives very
seriously.
Learn More About Us






















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